{"id":670,"date":"2020-03-03T14:05:08","date_gmt":"2020-03-03T12:05:08","guid":{"rendered":"http:\/\/www.bodegasclunia.com\/?p=670"},"modified":"2020-03-03T14:22:44","modified_gmt":"2020-03-03T12:22:44","slug":"clipping-clunia-november-2019","status":"publish","type":"post","link":"https:\/\/www.bodegasclunia.com\/en\/clipping-clunia-november-2019\/","title":{"rendered":"Clipping Clunia November 2019"},"content":{"rendered":"<p><strong>GENERAL MEDIA<\/strong><\/p>\n<p><strong>Cuina <\/strong><em>November 2019<\/em><\/p>\n<p>Gastronomy &amp; wines magazine publishes the news of the launch of<em> Clunia Pinot Noir.<\/em><\/p>\n<p><strong>ElCorreo <\/strong><em>November 1st, 2019<\/em><br \/>\nOne of the Basque Country\u2019s main newspapers recommends <em>Clunia<\/em> <em>Tempranillo<\/em> as Wine of The Week.<\/p>\n<p><strong>Sobremesa <\/strong><em>November 2019<\/em><\/p>\n<p>Gastronomy &amp; wine magazine highlights the news of the lauch of the new wine from Clunia, <em>Clunia Pinot Noir.<\/em><\/p>\n<p><strong>Vinos y Restaurantes <\/strong><em> November 2019<\/em><\/p>\n<p>Gastronomy &amp; wine magazine highlights <em>Clunia Tempranillo<\/em> as a significant example of Spain\u2019s best high-altitude wines.<\/p>\n<p><strong>Vinos y Restaurantes<\/strong>\u00a0<em>November 2019<\/em><\/p>\n<p>Gastronomy &amp; wine magazine announces the launch of <em>Clunia\u2019s 100% Pinot Noir<\/em> new wine.<\/p>\n<p><strong>Forbes <\/strong><em>November 2019<\/em><\/p>\n<p>Internationally-aclaimed lifestyle magazine considers <em>Clunia\u2019s 100% Pinot Noir<\/em> new wine, \u2018quite a discovery\u2019.<\/p>\n<p><strong>El Mundo <\/strong><em>November 2019<\/em><\/p>\n<p>One of Spain\u2019s main newspapers recommends Clunia Albillo in an article about this varietal.<\/p>\n<p><strong>Fuera de Serie <\/strong><em>November 30th, 2019<\/em><\/p>\n<p>Weekly supplement of Spain\u2019s Expansi\u00f3n newspaper rates <em>Clunia Pinot Noir<\/em> on the Top 3 position of Spain\u2019s best Pinot Noir wines.<\/p>\n<p>&nbsp;<\/p>\n<p><strong>ONLINE MEDIA<\/strong><\/p>\n<p><strong>Ram\u00f3n Franc\u00e1s <\/strong><em>November 18th, 2019<\/em><\/p>\n<p>La Vanguardia\u2019s wine critic recommends Clunia\u2019s new wine on the net.<\/p>\n<p>&nbsp;<\/p>\n<p><strong>SPECIALIZED MEDIA<\/strong><\/p>\n<p><strong>Info Horeca <\/strong><em>November 2019<\/em><\/p>\n<p>Specialized magazine makes an exclusive of selection the most attractive wines distributed in the onpremise sector with <em>Clunia Pinot Noir.<\/em><\/p>\n<p><strong>Selectus Wines <\/strong><em>November 28th, 2019<\/em><\/p>\n<p>The magazine specialized on Premium wines publishes a fantastic wine critic on<em> Clunia\u2019s first 100% Malbec.<\/em><\/p>\n\n\t\t<style type=\"text\/css\">\n\t\t\t#gallery-1 {\n\t\t\t\tmargin: auto;\n\t\t\t}\n\t\t\t#gallery-1 .gallery-item {\n\t\t\t\tfloat: left;\n\t\t\t\tmargin-top: 10px;\n\t\t\t\ttext-align: center;\n\t\t\t\twidth: 33%;\n\t\t\t}\n\t\t\t#gallery-1 img {\n\t\t\t\tborder: 2px solid #cfcfcf;\n\t\t\t}\n\t\t\t#gallery-1 .gallery-caption {\n\t\t\t\tmargin-left: 0;\n\t\t\t}\n\t\t\t\/* see gallery_shortcode() in wp-includes\/media.php *\/\n\t\t<\/style>\n\t\t<div id='gallery-1' class='gallery galleryid-670 gallery-columns-3 gallery-size-thumbnail'><dl class='gallery-item'>\n\t\t\t<dt class='gallery-icon landscape'>\n\t\t\t\t<a href='https:\/\/www.bodegasclunia.com\/en\/clipping-clunia-october-2019\/oct_19_01\/'><img width=\"150\" height=\"150\" src=\"https:\/\/www.bodegasclunia.com\/wp-content\/uploads\/2020\/03\/Oct_19_01-150x150.png\" class=\"attachment-thumbnail size-thumbnail\" alt=\"\" loading=\"lazy\" srcset=\"https:\/\/www.bodegasclunia.com\/wp-content\/uploads\/2020\/03\/Oct_19_01-150x150.png 150w, https:\/\/www.bodegasclunia.com\/wp-content\/uploads\/2020\/03\/Oct_19_01-300x300.png 300w, https:\/\/www.bodegasclunia.com\/wp-content\/uploads\/2020\/03\/Oct_19_01-768x768.png 768w, 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ElCorreo November 1st, 2019 One of the Basque Country\u2019s main newspapers recommends Clunia Tempranillo as Wine of The Week. Sobremesa November 2019 Gastronomy &amp; wine magazine&#8230;<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"gallery","meta":[],"categories":[62],"tags":[],"_links":{"self":[{"href":"https:\/\/www.bodegasclunia.com\/en\/wp-json\/wp\/v2\/posts\/670"}],"collection":[{"href":"https:\/\/www.bodegasclunia.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.bodegasclunia.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.bodegasclunia.com\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.bodegasclunia.com\/en\/wp-json\/wp\/v2\/comments?post=670"}],"version-history":[{"count":1,"href":"https:\/\/www.bodegasclunia.com\/en\/wp-json\/wp\/v2\/posts\/670\/revisions"}],"predecessor-version":[{"id":762,"href":"https:\/\/www.bodegasclunia.com\/en\/wp-json\/wp\/v2\/posts\/670\/revisions\/762"}],"wp:attachment":[{"href":"https:\/\/www.bodegasclunia.com\/en\/wp-json\/wp\/v2\/media?parent=670"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.bodegasclunia.com\/en\/wp-json\/wp\/v2\/categories?post=670"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.bodegasclunia.com\/en\/wp-json\/wp\/v2\/tags?post=670"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}